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How to make the perfect
Piña Colada
INDULGENT - CREAMY- FRUITY
Serves
1
Difficulty
Easy
Glass Style
Hurricane
Ingredients
- 50ml White Rum
- 50ml FUNKIN Pineapple Purée
- 35ml FUNKIN Coconut Purée
- 15ml FUNKIN Sugar Cane Syrup
- 25ml FUNKIN Pure Pour Lime
Preparation
Step 1
Combine all of your ingredients in a shaker with ice.
Step 2
Shake until the shaker is ice cold.
Step 3
Pour and Strain into a Hurricane Glass and garnish with a pineapple leaf.
Ingredients
- 100ml FUNKIN Piña Colada Mixer
- 50ml White Rum
Preparation
Step 1
Add your mixer and spirit into a shaker with ice.
Step 2
Shake until the shaker is ice cold.
Step 3
Pour and strain into a Hurricane Glass and garnish with a pineapple leaf.
MASTER THE PERFECT SERVE
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