MAKE THE PERFECT

Sour Apple

FRUITY - SOUR - SWEET

Serves

1

Difficulty

Intermediate

Glass Style

Stemmed Highball

Purée & Syrup

Ingredients

  • 35ml Gin
  • 25ml Calvados
  • 20ml FUNKIN Pure Pour Lemon
  • 25ml FUNKIN Apple Purée
  • 5ml FUNKIN Sugar Syrup
  • Top Lemonade

Preparation

Step 1

Shake, double strain and top.

Step 2

Garnish with fig.

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